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Pour Barbeque Sauce over chops in heavy plastic bag; seal. Refrigerate 4 ~ 24 hours. Prepared covered grill with drip pan in dry. Grill 12 to 15 minutes, turning once. During last 5 minutes of grilling, brush with additional Barbeque Sauce. From: Gaye Levy DTXT63A on Prodigy ++ 1:343/92 on Fidonet
Your BBQ Pork Loin Chops is ready. Happy cooking!
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